Romas Foord : Biography

Romas Foord’s photography is based in and around the world of food. His images sometimes deal with the many issues surrounding food as well as creating beautifully realised visuals for books and magazines. His work has appeared regularly in magazines such as British Vogue, GQ, Observer Food Monthly and Harpers Bazaar. He recently won the prestigious James Beard award in New York for ‘Historic Heston’ the book about and based on recipes from Heston Blumenthal’s restaurant, Dinner.